World Flavors Cookbook

Ala Hodi (Potato Curry)

Name: Ala Hodi (Potato Curry)
Cook time: 20 min
Cuisine: Sri Lanka
Ingredients: potatoes, coconut milk, turmeric, onion, fenugreek seeds, cinnamon, curry leaves

A mild and creamy potato curry cooked in coconut milk, perfect for breakfast.

Cuisine: Sri Lanka

Ingredients

potatoes, coconut milk, turmeric, onion, fenugreek seeds, cinnamon, curry leaves

Instructions

Boil cubed potatoes with turmeric. Add coconut milk and spices. Simmer until the gravy is thick and creamy.