World Flavors Cookbook

Ancient Greek Fish Soup (Kakkabia)

Name: Ancient Greek Fish Soup (Kakkabia)
Cook time: 30 min
Cuisine: Ancient World
Ingredients: mixed small fish, water, salt, onions, celery, olive oil

A rustic fisherman's soup made with various small fish and sea water (or salted water).

Cuisine: Ancient World

Ingredients

mixed small fish, water, salt, onions, celery, olive oil

Instructions

Boil onions and celery in salted water. Add the fish and simmer until the flesh is falling off the bone. Finish with a generous amount of olive oil.