World Flavors Cookbook

Aradaib (Tamarind Drink)

A refreshing cold drink made from tamarind pods, sugar, and water — the most popular Sudanese cold drink.

Cuisine: Sudan

Ingredients

• 200g tamarind (aradaib), pulp extracted
• 3 cups cold water
• Sugar to taste
• Ice

Instructions

1. Soak tamarind pulp in warm water for 10 minutes.
2. Squeeze and strain to extract the liquid.
3. Mix with cold water and sweeten to taste.
4. Serve over ice.