World Flavors Cookbook
Arretjescake
A no-bake chocolate cake made with cocoa, biscuits, and coconut fat.
Cuisine: Netherlands
Ingredients
- Biscuits (Maria biscuits)
- Cocoa powder
- Sugar
- Butter or coconut fat
- Eggs
Instructions
- Melt fat and mix with cocoa, sugar, and eggs
- Break biscuits into small pieces and fold in
- Press into a tin and chill until solid