World Flavors Cookbook

Arroz con Pollo Colombiano

A colorful one-pot dish of rice, shredded chicken, and vegetables, a staple for parties.

Cuisine: Colombia

Ingredients

Instructions

  1. 1. Sauté aromatics and vegetables. 2. Stir in rice and chicken. 3. Add chicken broth. 4. Cook until rice is tender. 5. Stir in ketchup and soy sauce for the characteristic color and tang. 6. Serve with potato chips on the side.