World Flavors Cookbook

Aseeda Hilwa (Sweet Porridge)

Name: Aseeda Hilwa (Sweet Porridge)
Cook time: 20 min
Cuisine: Sudan
Ingredients: 2 cups wheat or corn flour; 4 cups water; 1/2 cup date paste or honey; 1/2 tsp cardamom; 2 tbsp ghee

A sweet version of asida made with dates, honey, and cardamom — served as a treat at celebrations.

Cuisine: Sudan

Ingredients

2 cups wheat or corn flour
4 cups water
1/2 cup date paste or honey
1/2 tsp cardamom
2 tbsp ghee

Instructions

Cook flour in water, stirring constantly until smooth.
Stir in date paste or honey and cardamom.
Cook on low heat for 10 more minutes.
Pour into bowls and drizzle with ghee.