World Flavors Cookbook
Baba de Camelo
A quick, two-ingredient condensed milk mousse with a caramel flavor and airy texture.
Cuisine: Portugal
Ingredients
- 1 can cooked condensed milk (caramel)
- 6 eggs
Instructions
- 1. Whisk the caramel until smooth. 2. Stir in egg yolks. 3. Fold in stiffly beaten egg whites. 4. Chill before serving.