World Flavors Cookbook

Bami Goreng Suriname (Fried Noodles)

Name: Bami Goreng Suriname (Fried Noodles)
Cook time: 15 min
Cuisine: Suriname
Ingredients: spaghetti or thin noodles, ginger, garlic, trassi, sweet soy sauce (ketjap manis), celery, chicken

Surinamese-style fried noodles, thinner and more savory than the Indonesian version, often served with ketjap chicken.

Cuisine: Suriname

Ingredients

spaghetti or thin noodles, ginger, garlic, trassi, sweet soy sauce (ketjap manis), celery, chicken

Instructions

Cook noodles al dente. Stir-fry aromatics and chicken. Add noodles and toss with ketjap manis until dark and flavorful.