World Flavors Cookbook
Varenyky (Potato Dumplings)
Boiled dumplings filled with mashed potatoes and onions.
Cuisine: Belarus
Ingredients
- dough, mashed potatoes, caramelized onions, salt, pepper, sour cream
Instructions
- Fill dough circles with mashed potatoes
- Seal edges
- Boil until they float
- Serve with plenty of fried onions and sour cream