World Flavors Cookbook

Beshbarmak Handheld Wraps

A modern street-food take on the national dish, featuring shredded meat and onion sauce wrapped in a thin dough sheet.

Cuisine: Kazakhstan

Ingredients

Instructions

  1. 1. Prepare meat and onion sauce as for Beshbarmak. 2. Wrap the meat and sauce inside a thin dough wrap. 3. Serve hot.