World Flavors Cookbook
Beshbarmak Handheld Wraps
A modern street-food take on the national dish, featuring shredded meat and onion sauce wrapped in a thin dough sheet.
Cuisine: Kazakhstan
Ingredients
- Boiled Meat, Onion sauce, dough sheets.
Instructions
- 1. Prepare meat and onion sauce as for Beshbarmak. 2. Wrap the meat and sauce inside a thin dough wrap. 3. Serve hot.