World Flavors Cookbook

Braaibroodjies

Traditional grilled cheese sandwiches toasted over open coals at the end of a braai.

Cuisine: South Africa

Ingredients

Instructions

  1. 1. Butter the outside of the bread slices. 2. Spread chutney on the inside. 3. Layer cheese, tomato, and onion. 4. Sandwich together and place in a folding braai grid. 5. Toast over low coals, turning frequently, until the cheese is melted and the bread is golden and crispy.