World Flavors Cookbook

Braised Sea Cucumber with Scallions

A luxurious dish showcasing the texture of sea cucumber flavored by caramelized scallions.

Cuisine: China

Ingredients

• Rehydrated sea cucumbers
• Large amount of Zhangqiu scallions
• Superior stock, soy sauce, sugar

Instructions

1. Fry scallions in oil until fragrant and brown. Set scallions aside.
2. Braise sea cucumbers in the scallion oil and stock until tender.
3. Thicken the sauce and serve with the caramelized scallions.