World Flavors Cookbook

Bubble Tea (Pearl Milk Tea)

Name: Bubble Tea (Pearl Milk Tea)
Cook time: 30 min
Cuisine: Taiwan
Ingredients: black tea leaves, milk or creamer, sugar or honey, large tapioca pearls (boba), brown sugar syrup

The global phenomenon that started in Taiwan; creamy milk tea with chewy tapioca pearls.

Cuisine: Taiwan

Ingredients

black tea leaves, milk or creamer, sugar or honey, large tapioca pearls (boba), brown sugar syrup

Instructions

Cook tapioca pearls until chewy and soak in brown sugar syrup. Brew strong black tea and mix with milk and sweetener. Place pearls in a glass, add ice, and pour the tea over.