World Flavors Cookbook

Ancient Buckwheat Noodles

Name: Ancient Buckwheat Noodles
Cook time: 10 min
Cuisine: Ancient World
Ingredients: buckwheat flour, wheat flour, water, salt, savory meat sauce (jiang)

Hand-cut buckwheat noodles served with a simple savory sauce.

Cuisine: Ancient World

Ingredients

buckwheat flour, wheat flour, water, salt, savory meat sauce (jiang)

Instructions

Mix flours and water to a stiff dough. Roll out thin and cut into ribbons. Boil until al dente. Serve with a spoonful of fermented meat sauce.