World Flavors Cookbook
Caipirinha
Brazil's national cocktail, made with cachaça (sugar cane spirit), lime, sugar, and ice.
Cuisine: Brazil
Ingredients
- 60ml Cachaça
- 1 lime, cut into wedges
- 2 tsp sugar
- Crushed ice
Instructions
- Place lime wedges and sugar in a sturdy glass.
- Muddle the lime and sugar to release the juices.
- Fill the glass with crushed ice.
- Pour in the cachaça.
- Stir gently and serve.