World Flavors Cookbook
Cajun Jambalaya
A hearty one-pot rice dish with sausage, chicken, and Cajun spices (brown version).
Cuisine: United States
Ingredients
- andouille sausage
- chicken
- rice
- holy trinity
- garlic
- beef broth
- Cajun seasoning
Instructions
- Brown meats
- Sauté vegetables
- Add rice and broth, simmer until rice is tender