World Flavors Cookbook
Carbonada
A colorful beef soup with all ingredients (potatoes, pumpkin, carrots, beans) diced into small, even cubes.
Cuisine: Chile
Ingredients
- 500g beef (diced), 4 potatoes (diced), 500g pumpkin (diced), 1 onion, 1 carrot, 1 cup corn, 1/2 cup rice, paprika, salt, parsley
Instructions
- 1. Brown the diced beef with onion. 2. Add all diced vegetables. 3. Add 1.5L of water and simmer. 4. Stir in the rice. 5. Simmer until the rice and vegetables are perfectly tender.