World Flavors Cookbook

Catrachitas

Crispy fried corn tortilla chips topped with refried beans and melted cheese.

Cuisine: Honduras

Ingredients

Instructions

  1. 1. Fry tortilla triangles until crispy. 2. Spread a spoonful of hot refried beans on each chip. 3. Top with cheese and melt if desired. 4. Garnish with a drop of hot sauce.