World Flavors Cookbook
Česnečka (Garlic Soup)
A simple but powerful garlic-based broth served with croutons and sometimes melted cheese or ham.
Cuisine: Czechia
Ingredients
- garlic (lots)
- beef or vegetable broth
- potatoes
- marjoram
- croutons
- shredded cheese
Instructions
- Boil potatoes in broth
- Add crushed garlic and marjoram at the end
- Place cheese and croutons in bowls
- Pour hot soup over and serve