World Flavors Cookbook
Chak-Chak (Honey Cake)
Fried dough pieces bound with honey syrup, a favorite Kazakh sweet.
Cuisine: Kazakhstan
Ingredients
- Dough, Honey, Sugar.
Instructions
- 1. Fry dough pieces. 2. Toss in honey syrup. 3. Press into a shape.
World Flavors Cookbook
Fried dough pieces bound with honey syrup, a favorite Kazakh sweet.
Cuisine: Kazakhstan