World Flavors Cookbook
Chicago Chicken Vesuvio
Roasted bone-in chicken and potato wedges with garlic, oregano, and white wine.
Cuisine: United States
Ingredients
- bone-in chicken pieces
- potato wedges
- garlic (lots)
- white wine
- peas
- oregano
- olive oil
Instructions
- Brown chicken and potatoes in oil
- Add garlic and herbs, then wine
- Roast until tender; add peas at the end