World Flavors Cookbook
Chifrijo
A popular bar snack layered with rice, beans, chicharrón, and pico de gallo.
Cuisine: Costa Rica
Ingredients
- white rice, red beans (frijoles tiernos), chicharrón (fried pork), pico de gallo, avocado, tortilla chips
Instructions
- Layer rice and beans in a bowl
- Top with crispy chicharrón and fresh pico de gallo
- Garnish with avocado and serve with chips