World Flavors Cookbook

Chip Butty

The ultimate English comfort sandwich: thick-cut hot chips inside buttered white bread rolls.

Cuisine: England

Ingredients

• White bread roll or slices
• Plenty of salted butter
• Hot thick-cut chips (fries)
• Ketchup or Brown sauce

Instructions

1. Fry your chips until golden and crisp.
2. Generously butter the bread.
3. Pile the hot chips onto the bread.
4. Season with salt and add your preferred sauce.
5. Press together and eat immediately.