World Flavors Cookbook

Cholera (Valais Pie)

A savory vegetable pie from Valais filled with potatoes, leeks, apples, and cheese.

Cuisine: Switzerland

Ingredients

Instructions

  1. Layer sliced potatoes, leeks, and apples in a pastry-lined dish. Top with plenty of cheese. Cover with a second pastry layer. Bake until golden and the filling is tender.