World Flavors Cookbook
Guyanese Chow Mein
A stir-fried noodle dish with a distinct Guyanese twist, featuring local seasonings and a variety of meats.
Cuisine: Guyana
Ingredients
- chow mein noodles, chicken or pork, bok choy, carrots, onion, ginger, garlic, soy sauce, cassareep (optional)
Instructions
- Boil noodles al dente. Stir-fry meat with ginger and garlic. Add vegetables and noodles. Season with soy sauce and a touch of salt. Toss on high heat until well combined.