World Flavors Cookbook

Churros con Dulce de Leche

Name: Churros con Dulce de Leche
Cook time: 15 min
Cuisine: Uruguay
Ingredients: 2 cups water, 2 cups flour, butter, salt, oil for frying, dulce de leche, sugar

Fried dough tubes, coated in sugar and traditionally filled with thick dulce de leche.

Cuisine: Uruguay

Ingredients

2 cups water, 2 cups flour, butter, salt, oil for frying, dulce de leche, sugar

Instructions

1. Boil water, butter, and salt. Stir in flour until a mass forms. 2. Pipe into hot oil using a star nozzle. 3. Fry until golden. 4. Roll in sugar. 5. Fill with dulce de leche using a special injector.