World Flavors Cookbook

Ciorbă Rădăuțeană (Radauti Soup)

A lighter alternative to tripe soup, made with chicken but retaining the signature garlic-cream base.

Cuisine: Romania

Ingredients

Instructions

  1. 1. Make chicken soup. 2. Shred meat. 3. Finish with the egg-cream-garlic liaison exactly like tripe soup.