World Flavors Cookbook
Classic Cobb Salad
A colorful, composed salad featuring rows of chicken, avocado, tomato, egg, bacon, and blue cheese over crisp greens.
Cuisine: United States
Ingredients
- 6 cups chopped iceberg or romaine lettuce
- 2 cooked chicken breasts, diced
- 1 avocado, sliced
- 2 hard-boiled eggs, chopped
- 6 slices crispy bacon, crumbled
- 1 cup cherry tomatoes, halved
- 1/2 cup blue cheese crumbles
- Red wine vinaigrette
Instructions
- Arrange the lettuce on a large platter.
- Place the other ingredients in neat parallel rows on top of the lettuce.
- Serve with dressing on the side or drizzle just before serving.
- Toss only after presenting the beautiful arrangement.