World Flavors Cookbook
Colțunași cu Brânză
Handmade dumplings filled with fresh cottage cheese.
Cuisine: Moldova
Ingredients
- dough (flour, egg, water), filling (cottage cheese, egg, salt), butter, sour cream
Instructions
- Fill dough circles with cheese
- Fold into half-moons
- Boil in salt water
- Serve with melted butter and sour cream