World Flavors Cookbook
Conch Fritters
Savory, deep-fried batter nuggets filled with fresh Caribbean conch.
Cuisine: Belize
Ingredients
- fresh conch (minced), flour, egg, bell peppers, onions, celery, lime, hot sauce
Instructions
- Mix minced conch with veggies and batter
- Drop spoonfuls into hot oil
- Fry until golden and puffy
- Serve with a spicy dipping sauce