World Flavors Cookbook
Congrí (Rice and Black Beans)
The definitive Cuban rice and black beans dish, cooked together for maximum flavor.
Cuisine: Cuba
Ingredients
- white rice, black beans, garlic, onions, bell peppers, cumin, oregano, bay leaf, pork fat or oil
Instructions
- Sauté aromatics
- Add beans and their liquid
- Stir in rice
- Simmer until fluffy and the beans are tender