World Flavors Cookbook

Dabo Kolo (Spiced Crunchy Bread Snacks)

Tiny, crunchy, and addictive bread bites flavored with berbere and sugar, perfect as a snack.

Cuisine: Ethiopia

Ingredients

• 2 cups wheat flour
• 1/2 cup sugar
• 1 tbsp berbere
• 1/4 cup oil
• 1/2 cup water

Instructions

1. Mix flour, sugar, and berbere.
2. Add oil and water to form a stiff dough.
3. Roll into very thin long strips and cut into tiny pea-sized pieces.
4. Roast in a dry pan over medium heat, stirring constantly until crunchy and golden.