World Flavors Cookbook

Dan Dan Noodles

Name: Dan Dan Noodles
Cook time: 15 min
Cuisine: China
Ingredients: Wheat noodles; Minced pork, Ya Cai (preserved mustard greens); Sauce: Chili oil, sesame paste, soy sauce, sugar, Sichuan peppercorn powder; Topping: Peanuts, scallions

Thin wheat noodles in a fiery sauce with preserved vegetables and minced pork.

Cuisine: China

Ingredients

Wheat noodles
Minced pork, Ya Cai (preserved mustard greens)
Sauce: Chili oil, sesame paste, soy sauce, sugar, Sichuan peppercorn powder
Topping: Peanuts, scallions

Instructions

Cook minced pork with Ya Cai until dry and crispy.
Prepare the sauce base in bowls.
Cook noodles, place in bowls with a bit of noodle water, and top with pork mixture.