World Flavors Cookbook

Deep-Fried Mars Bar

The legendary (and infamous) Scottish chip shop specialty: a battered and deep-fried chocolate bar.

Cuisine: Scotland

Ingredients

• 1 Mars Bar (chilled)
• Fish batter
• Oil for frying

Instructions

1. Dip the cold chocolate bar into thick batter.
2. Deep fry for 1 minute until crispy.
3. Serve hot.