World Flavors Cookbook

Nasi Goreng

Name: Nasi Goreng
Cook time: 15 min
Cuisine: Netherlands
Ingredients: Pre-cooked rice; Leeks; Onions; Ham or pork; Trassi (shrimp paste); Ketjap manis; Fried egg

Indonesian-style fried rice that has become a national staple in the Netherlands.

Cuisine: Netherlands

Ingredients

Pre-cooked rice
Leeks
Onions
Ham or pork
Trassi (shrimp paste)
Ketjap manis
Fried egg

Instructions

Sauté aromatics and meat
Add rice and fry at high heat
Season with ketjap and spices
Serve with a fried egg and pickles (atjar)