World Flavors Cookbook

Dzhash (Vegetable Stew)

Name: Dzhash (Vegetable Stew)
Cook time: 45 min
Cuisine: Armenia
Ingredients: 1 kg green beans or mixed summer vegetables; 2 onions; 3 tomatoes; 1 tbsp tomato paste; Olive oil; Fresh herbs

A rustic, slow-cooked stew of summer vegetables like green beans, zucchini, and eggplant in a tomato broth.

Cuisine: Armenia

Ingredients

1 kg green beans or mixed summer vegetables
2 onions
3 tomatoes
1 tbsp tomato paste
Olive oil
Fresh herbs

Instructions

1. Sauté onions in oil. 2. Add vegetables and tomatoes. 3. Simmer until the vegetables are tender and the sauce is thick. 4. Stir in herbs at the end.