World Flavors Cookbook

Ensalada de Frutas (Drink)

Name: Ensalada de Frutas (Drink)
Cuisine: El Salvador
Ingredients: 4 cups pineapple juice 1 cup finely chopped apples 1 cup finely chopped pineapple 1 cup finely chopped cashew fruit (marañón) 1/2 cup finely chopped watercress (optional) Sugar and lime to taste

A refreshing fruit juice filled with tiny chopped pieces of various tropical fruits.

Cuisine: El Salvador

Ingredients

4 cups pineapple juice 1 cup finely chopped apples 1 cup finely chopped pineapple 1 cup finely chopped cashew fruit (marañón) 1/2 cup finely chopped watercress (optional) Sugar and lime to taste

Instructions

Mix the pineapple juice with all the finely chopped fruits. The key is that the fruit pieces must be small enough to fit through a straw. Add watercress for a traditional touch. Serve very cold with ice.