World Flavors Cookbook

Iraqi Falafel

Crispy chickpea fritters seasoned with a unique Iraqi spice blend, always served with amba (mango pickle) sauce.

Cuisine: Iraq

Ingredients

Instructions

  1. 1. Grind chickpeas and garlic. 2. Mix with spices and herbs. 3. Fry small discs until dark brown. 4. Serve in samoon bread with amba.