World Flavors Cookbook

Fasole Bătută (Whipped Beans)

Name: Fasole Bătută (Whipped Beans)
Cook time: 60 min
Cuisine: Romania
Ingredients: 500g white beans; Garlic; Oil; 2 onions; Tomato paste

Silky, garlic-infused bean purée topped with caramelized onions.

Cuisine: Romania

Ingredients

500g white beans
Garlic
Oil
2 onions
Tomato paste

Instructions

1. Boil beans until soft. 2. Blend with oil and plenty of garlic. 3. Top with onions sautéed with tomato paste until dark and sweet.