World Flavors Cookbook

Fasole Bătută (Mashed Beans)

Name: Fasole Bătută (Mashed Beans)
Cook time: 60 min
Cuisine: Moldova
Ingredients: white beans, garlic, oil, onions, tomato paste, sugar

Creamy garlic bean dip topped with caramelized onions.

Cuisine: Moldova

Ingredients

white beans, garlic, oil, onions, tomato paste, sugar

Instructions

Boil beans until soft
Mash with garlic and oil
Top with a thick layer of onions sautéed with tomato paste