World Flavors Cookbook

Firni (Rice Flour Pudding)

Name: Firni (Rice Flour Pudding)
Cook time: 20 min
Cuisine: Azerbaijan
Ingredients: 4 cups milk; 1/2 cup rice flour; 1/2 cup sugar; 1 tbsp rose water; Cinnamon powder for decoration

A delicate, silky rice flour pudding flavored with rose water and decorated with cinnamon.

Cuisine: Azerbaijan

Ingredients

4 cups milk
1/2 cup rice flour
1/2 cup sugar
1 tbsp rose water
Cinnamon powder for decoration

Instructions

1. Mix rice flour with a little cold milk. 2. Boil remaining milk with sugar. 3. Gradually whisk in the flour mixture. 4. Cook until thick and glossy. 5. Stir in rose water. 6. Pour into bowls and use cinnamon to draw traditional designs on top.