World Flavors Cookbook

Guyanese Fish Curry

Name: Guyanese Fish Curry
Cook time: 30 min
Cuisine: Guyana
Ingredients: white fish, curry powder, tamarind, onion, garlic, okra

A tangy and spicy fish curry often flavored with tamarind or green mango.

Cuisine: Guyana

Ingredients

Cook fish gently in a spiced sauce with tamarind for a tangy kick. Add okra for texture.