World Flavors Cookbook

Flancati (Angel Wings)

Crispy fried dough strips, typically eaten during the Carnival (Pust).

Cuisine: Slovenia

Ingredients

• Flour, egg yolks, sour cream, wine
• Oil for frying
• Powdered sugar

Instructions

1. Roll out dough thin.
2. Cut into strips.
3. Fry until crispy.
4. Dust with sugar.