World Flavors Cookbook

Fried Rice with Boiled Peas (Pe Hta Min)

Name: Fried Rice with Boiled Peas (Pe Hta Min)
Cook time: 15 min
Cuisine: Myanmar
Ingredients: cooked rice, boiled yellow peas, onion, oil, turmeric, salt, crispy fried onions

A classic Burmese breakfast of fried rice mixed with boiled yellow peas, often topped with fried onions.

Cuisine: Myanmar

Ingredients

cooked rice, boiled yellow peas, onion, oil, turmeric, salt, crispy fried onions

Instructions

Sauté sliced onions with turmeric. Add boiled peas and cold rice. Stir-fry until heated through. Season with salt and garnish with plenty of crispy fried onions.