World Flavors Cookbook
Frikandel Speciaal
A deep-fried skinless sausage, sliced open and filled with curry ketchup, mayonnaise, and raw onions.
Cuisine: Netherlands
Ingredients
- Frikandel sausage
- Curry ketchup
- Mayonnaise
- White onion, chopped
Instructions
- Deep fry the frikandel
- Slice it lengthwise halfway through
- Pipe lines of mayo and ketchup
- Top with generous raw onion