World Flavors Cookbook
Ghraybeh
Meltingly tender Syrian shortbread cookies flavored with orange blossom water.
Cuisine: Syria
Ingredients
- Flour, ghee (clarified butter), sugar Blanched almonds for decoration
Instructions
- Cream ghee and sugar until white and fluffy. Add flour to form a soft dough. Shape into "S" shapes or rings. Top with an almond. Bake at a low temperature so they remain pale.