World Flavors Cookbook

Grandma Pie

A thin, square pizza with a crispy crust, topped with mozzarella first and then "splashes" of tomato sauce on top.

Cuisine: United States

Ingredients

Instructions

  1. Press dough into a thin layer in a well-oiled square pan.
  2. Layer mozzarella slices directly on the dough.
  3. Spoon tomato sauce over the cheese in irregular stripes.
  4. Bake until the bottom is golden and the edges are crisp.