World Flavors Cookbook
Grilled Corn (Taiwanese Style)
Sweet corn grilled over charcoal and brushed with a thick, savory-sweet BBQ sauce and sesame seeds.
Cuisine: Taiwan
Ingredients
- fresh corn on the cob, soy sauce BBQ glaze, shacha sauce, sugar, sesame seeds
Instructions
- Grill corn over high heat. Repeatedly brush with a thick glaze made of shacha (satay sauce), soy, and sugar. Grill until the sauce is caramelized and sticky.