World Flavors Cookbook

Griwech

Name: Griwech
Cook time: 20 min
Cuisine: Algeria
Ingredients: Flour, butter, egg, vinegar, and yeast Honey and sesame seeds

Beautifully braided fried pastries coated in honey and sesame seeds.

Cuisine: Algeria

Ingredients

Make a firm dough. Roll out, cut into strips, and braid into an intricate flower or lattice shape. Deep fry until golden. While hot, dip in warm honey and sprinkle with toasted sesame seeds.