World Flavors Cookbook

Gulchytai (Noodle and Meat Platter)

Name: Gulchytai (Noodle and Meat Platter)
Cook time: 90 min
Cuisine: Kyrgyzstan
Ingredients: Lamb, hand-cut small square noodles, Onions, Potatoes, Carrots.

Similar to beshbarmak but with smaller, square-cut noodles and often more vegetables.

Cuisine: Kyrgyzstan

Ingredients

Lamb, hand-cut small square noodles, Onions, Potatoes, Carrots.

Instructions

1. Boil meat and vegetables. 2. Boil small square noodles in the broth. 3. Arrange on a platter and pour onion-fat sauce over.